I find it highly amusing that the people doing this in Los Angeles (where I grew up), don't realise that the bestest baker in the entire world left their fine sandy shores for Melbourne a 11 years ago.
Sadly, LA's loss is Melbourne's gain, as I speed ever closer towards finally opening the doors of Three Sweeties (watch this space, I'm hoping for an announcement sometime in August/September.)
...and it will be nice to know that in this town, I won't just be one of a crowd doing "the cupcake thing." It's already been done. Emzee, as we know and love her, is more than a one-trick pony or a one cupcake baker. Stay Tuned.
Thursday, June 7, 2007
So You Think You Can Bake
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4 comments:
Yay, you! Congrats and good luck, and put some carrot cake cream cheese frosting concoction on the menu for me! Maybe something with some nuts, raisins and candied ginger, lots of cream cheese frosting and a candied baby carrot on top! I'm also a fan of chocolate truffles with just a hint of cayenne.
You've got a great name going, and that's half the battle, really!
Will you deliver to Japan?
Cam: See my latest post. :)
Nicole: Heck yeah! In person even!!
M
Would you do a stopover in Jakarta on your way to Japan???? LOL
My mouth is drooling over the carrot cake photos.
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